Kitchen By Osman Sezener
Restaurant · Modern, Aegean and Anatolian · ₺₺₺₺
MICHELIN Guide 2026 · 1 starView on MICHELIN (opens in a new tab)
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Kitchen is chef Osman Sezener's seasonal restaurant at The Bodrum EDITION, set on the hotel's cove in Yalıkavak. The menu takes a contemporary approach to Aegean and Anatolian cooking, built around local seafood and produce from the chef's own farm, with dinner served on a sea-view terrace.
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Opening hours
Seasonal business — check before you go.
Location
The Bodrum EDITION, Dirmil Mahallesi, Balyek Caddesi No:5A, Yalıkavak, 48400 Bodrum/Muğla
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