ADA Restaurant
Restaurant · Mediterranean cuisine, Turkish · ₺₺₺
MICHELIN Guide 2026 · Selected restaurantView on MICHELIN (opens in a new tab)
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A restaurant on Şövalye Island in the Gulf of Fethiye, looking out over the water towards the town. Guests with a reservation cross free on the restaurant's own boat from a jetty at Çalış. The menu covers Turkish and Mediterranean dishes such as wood-fired smoked aubergine, grilled sea bass and tandoori lamb, plainly presented.
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Opening hours
Monday (today)13:00 – 23:30
Tue – Sun13:00 – 23:30
Eat & Drink
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Restaurant · Muğla