Gaziantep
Gaziantep Dolangel Dessert
Local flavors & crafts · Gaziantep
Geographical indication · Geographical sign
About
Baklava pastry filled with a milk, semolina and cream custard and Antep pistachios or walnuts, rolled to 2.5–3 cm, baked at 180 °C and soaked in hot syrup. Applicant: Gaziantep Metropolitan Municipality.
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